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304 Stainless Steel Frying Pan Five-layer Steel Steak Wok Non-stick Frying Pan Uncoated Stovetop Universal Kitchen Pans Wok

$69.99 AUD
 per 

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304 Stainless Steel Frying Pan Five-layer Steel Steak Wok Non-stick Frying Pan Uncoated Stovetop Universal Kitchen Pans Wok

Note:  In order to meet the export requirements, the handle of this pot is removed, and you need to install the handle personally after receiving the goods, which is very simple. If it is really not possible, I have prepared an installation video for you to check on the product homepage!!!


• 304 Stainless Steel Material :Crafted from high-quality 304 stainless steel, this frying pan offers superior durability and resistance to wear and tear, ensuring long-lasting use.


• Five-layer Steel Structure :The five-layer steel structure provides even heat distribution, reducing hot spots and ensuring consistent cooking performance.


• Non-stick Feature :The non-stick feature of this frying pan ensures easy food release and cleaning, making it a perfect choice for cooking a variety of dishes.


• Universal Kitchen Application :This frying pan is a versatile kitchen tool, suitable for all stovetops, making it a must-have for every cooking enthusiast.


• Without Pot Cover Design :The design without a pot cover allows for easy access to food while cooking, enhancing your cooking experience.


• Wok Type :Its wok type design adds a touch of oriental cooking to your kitchen, making it ideal for preparing stir-fries, curries, and other Asian delicacies.


304 Stainless Steel Frying Pan Five-layer Steel Steak Wok Non-stick Frying Pan Uncoated Stovetop Universal Kitchen Pans Wok


Specification

Model: PDG-316

Material: 304 stainless steel

Size: 22cm, 24cm, 26cm, 28cm, 30cm

Pot cover type: None

Features: No coating, no oil smoke, non-stick pan

Applicable stove: gas induction cooker universal


Product description:

●stir fry pan made of stainless steel, nonstick cookware interior is High quality 304 stainless steel material, achieve separation state nonstick.

●5-ply traditional round-bottom wok has a wide cooking surface ideal for stir-frying on gas or electric ranges. The wok spatula does not scratch the surface of the wok.

●Long, brushed stainless steel handles stay cool on the stovetop. The tempered-glass lid is perfect for steaming and simmering soups. Do not open a fire without a pot of water.

●It is recommended to heat the pan with cooking oil before each use, so that the non-stickiness of the pan can be optimized. Cleans up easily with soft cleaning cloth, dishwasher safe (hand wash is recommended)




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